Kent Whitaker, often called the "Deck Chef" is a father, husband, culinary writer and cookbook author. He also covers sports such as racing for a variety of media outlets.
He is the winner of the Food Network - Emeril Live Barbecue Contest and co-recipient of the American Authors Association Gold medal for the Texas Hometown Cookbook.
Kent has been a spokesperson for Pabst Blue Ribbon, TimberTech, ALPO/Purina etc. His short radio show is heard on over 60 affiliates.
"I also love barbecue, tailgating, Jimmy Buffet, Frank Sinatra, Turner Classic movies and Monday Night football. Oh yea, Die-hard Braves fan."





