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Alternate Americas: Science Fiction Film and American Culture (Paperback)
By:
M. Keith Booker
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Surreal Lives: The Surrealists 1917-1945 (Paperback)
By:
Ruth Brandon
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Medicinal Plants in Folk Tradition: An Ethnobotany of Britain & Ireland (Hardcover)
By:
David E. Allen
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Herbs in Magic and Alchemy: Techniques from Ancient Herbal Lore (Paperback)
By:
C.L. Zalewski
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Gila: The Life and Death of an American River (Paperback)
By:
Gregory McNamee
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Lakota Belief and Ritual (Paperback)
By:
James R. Walker
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Our Stories Remember: American Indian History, Culture and Values through Storytelling (Paperback)
By:
Joseph Bruchac
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Ten Mice for Tet (Hardcover)
By:
Pegi Deitz Shea
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Old and new Plant Lore; a Symposium (Hardcover)
By:
Agnes Chase
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Native American Cooking (Native American Life)
By:
Anna Carew-Miller
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The Taste of Ethnographic Things: The Senses in Anthropology (Paperback)
By:
Paul Stoller
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Sociology on the Menu: An Invitation to the Study of Food and Society (Paperback)
By:
Alan Beardsworth
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Food: True Stories of Life on the Road (Travelers' Tales Guides)
By:
Richard Sterling
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Dreaming of Dixie: How the South Was Created in American Popular Culture (Hardcover)
By:
Karen L. Cox
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Transcendental Utopias: Individual and Community at Brook Farm, Fruitlands, and Walden (Paperback)
By:
Richard Francis
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Eating Right in America: The Cultural Politics of Food and Health (Paperback)
By:
Charlotte Biltekoff
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Caravaggio's Angel (Hardcover)
By:
Ruth Brandon
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Crossing Borders through Folklore: African American Women's Fiction and Art (Volume 1)
By:
Alma Jean Billingslea-Brown
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American Terroir: Savoring the Flavors of Our Woods, Waters, and Fields (Hardcover)
By:
Rowan Jacobsen
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Agrarian Reform and Grassroots Development: Ten Case Studies (Hardcover)
By:
Roy L. Prosterman
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Spiritualists: The Passion for the Occult in the Nineteenth and Twentieth Centuries (Paperback)
By:
Ruth Brandon
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Monsters, Mushroom Clouds, and the Cold War: American Science Fiction and the Roots of Postmodernism, 1946-1964 (Contributions to the Study of Science Fiction and Fantasy)
By:
M. Keith Booker
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Pot Roast, Politics, and Ants in the Pantry: Missouri's Cookbook Heritage (Paperback)
By:
Carol Fisher
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Nectar and Ambrosia: An Encyclopedia of Food in World Mythology (Hardcover)
By:
Tamra Andrews
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Turtle Meat and Other Stories (Hardcover)
By:
Joseph Bruchac
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The Life and Many Deaths of Harry Houdini (Paperback)
By:
Ruth Brandon
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Back in the Spaceship Again: Juvenile Science Fiction Series Since 1945 (Contributions to the Study of Science Fiction and Fantasy)
By:
Karen Sands-O'Connor
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Tequila: A Natural and Cultural History (Hardcover)
By:
Ana G. Valenzuela-Zapata
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Consuming Interests (Consumption & Space Series)
By:
Andrew Flynn
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Sunbonnets and Shoofly Pies: A Pennsylvania Dutch Cultural History (Hardcover)
By:
John Joseph Stoudt
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What's Cooking: The History of American Food (People's History)
By:
Sylvia Whitman
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The Lost Universe: Pawnee Life and Culture (Paperback)
By:
Gene Weltfish
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Beauty, Her Basket (Hardcover)
By:
Sandra Belton
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Ecological Revolutions: Nature, Gender, and Science in New England (Paperback)
By:
Carolyn Merchant
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Turning the Tables: Restaurants and the Rise of the American Middle Class, 1880-1920 (Hardcover)
By:
A.P. Haley
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The Native Mind and the Cultural Construction of Nature (Life and Mind)
By:
Scott Atran
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The Badlands of Modernity: Heterotopia and Social Ordering (Paperback)
By:
Kevin Hetherington
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Behavioral Ecology and the Transition to Agriculture (Volume 1) (Origins of Human Behavior and Culture)
By:
Douglas J. Kennett
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A Moveable Feast: Life-Changing Food Adventures Around the World (Paperback)
By:
Don George
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The African Novel in English (Studies in African Literature)
By:
M. Keith Booker
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Back from the Land: How Young Americans Went to Nature in the 1970s, and Why They Came Back (Paperback)
By:
Eleanor Agnew
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America's Communal Utopias (Paperback)
By:
Donald E. Pitzer
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Singer and the Sewing Machine: A Capitalist Romance (Paperback)
By:
Ruth Brandon
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Singing the Master: The Emergence of African-American Culture in the Plantation South (Paperback)
By:
Roger D. Abrahams
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Desert Terroir: Exploring the Unique Flavors and Sundry Places of the Borderland (Hardcover)
By:
Gary Paul Nabhan
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Invention of the Modern Cookbook (Hardcover)
By:
Sandra Sherman
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Stars Above, Earth Below: American Indians and Nature (Paperback)
By:
Marsha Bol
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After Utopia: The Rise of Critical Space in Twentieth-Century American Fiction (Unknown Binding)
By:
Nicholas Spencer
